Introducing homemade frozen fruit pops to G's snack selection this summer was simultaneously a very good and very bad idea.
Good idea:
- helps beat the heat
- healthy
- actually gets him to sit for more than 5 minutes
- he loves them
Bad idea:
- he wants a "pop"
all. the. time.
- right after his morning milk, he takes my hand, pulls me over to the freezer and asks, "Pop?" To which I answer, "Not right now George." Insert crying toddler.
- minutes after finishing breakfast, he takes my hand, pulls me over to the freezer and asks, "Pop?" To which I answer, "Not right now George." Insert crying toddler.
- upon waking from a nap, he takes my hand, pulls me over to the freezer and asks, "Pop?" To which I answer, "Not right now George." Insert crying toddler.
You get the point, right? I think he would eat a dozen pops a day if allowed. Luckily, every day, he does get one (and sometimes a second) pop and I get to be the "Yes!" mom. For that, I am handsomely rewarded with seeing this:
And, yes, I have moved on to less stain-er-iffic fruit combinations after the first very colorful batch. It's a journey and an adventure...